22 Liberty Drive, Boston, MA 02210 (617) 951-4002
22 Liberty Drive, Boston, MA 02210 (617) 951-4002
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  • a bottle of wine on a table
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    • Smaller Plates

    • Miso Soup

      White Miso with Tofu, Feru Wakame, & Scallions

      $8

    • Edamame

      Steamed & Dusted with Salt

      $9

    • Tuna Tartare

      Avocado, Crispy Wonton, Soy Citrus

      $19

    • Poke "Nachos"

      Tuna, Salmon, Red Wakame, Avocado, Unagi Sauce, Shiso Aioli, Wonton Chips

      $24

    • Shrimp Tempura

      Soy Ginger Dipping Sauce

      $16

    • Hong Kong Chicken Lettuce Cups

      Ginger, Scallions, Green Beans, Crispy Lettuce

      $17

    Larger Plates

    • Grilled Salmon with Lo Mein

      Water Chestnuts, Snow Peas, Broccoli, Carrot, Thai Basil

      $38

    • Portuguese Style Grilled Octopus

      Roasted Yukon Potatoes, Cracked Coriander, Pistou

      $28

    • Lobster Tagliatelle

      Zucchini, Charred Tomatoes, Lemon Mascarpone Cream, Chives

      $41

    • Lobster Fried Rice

      Carrot, Bell Peppers, Garlic, Ginger, Snow Peas, Fresno

      $39

    • Chicken Primo Canto

      Creamy Garlic Mashed Potatoes, Grilled Jumbo Asparagus

      $28

    • 12oz. NY Strip

      Garlic Mashed, Grilled Asparagus, Caramelized Garlic Butter, Burgundy Demi-Glace

      $44

    LoLa Classics

    • LoLa Chopped

      Romaine Lettuce, Spiced Olives, Feta Cheese, Chickpeas, Hard Egg, Red Onion, Tomato, Cucumber, Bell Peppers Herb Vinaigrette

      $16

    • Cantonese Style Pork Pot Sticks

      Ginger Scallion Dipping Sauce

      $19

    • King Crab Rangoon

      House Made Sweet Chili Sauce

      $20

    • Hoisin Lacquered Baby Back Ribs 🌶

      Sticky Soy Glaze, Chili, Cilantro

      $21

    • Korean Beef Bulgogi 🌶🌶

      Egg Noodles, Chinese Broccoli, Chilies, Crispy Garlic

      $28

    • Macaroni and Cheese

      Four Cheeses Topped with Toasted Breadcrumbs

      $23

    • The LoLa Bolognese

      Ricotta Gnocchi, Grana Padano, Italian Parsley

      $26

    • The LoLa Vegan Burger

      Beyond Burger, Chipotle Aioli, Pistou, Vegan Cheese

      $20

    • The LoLa Burger

      Cabot Cheddar Cheese, Red Onion Compote, Foie Gras Sauce

      $23

    • Asian Inspired Tuna Burger

      Wasabi Mayo, Sunomono Relish, Soy Ginger Sauce

      $26

    • FRIES

      Simple $10

      Spicy $12

      Gravy $12

      Truffle $12

    Sushi Starters

    • Wakame and Sunomono Salad

      Seaweed & Sesame Salad with Pickled Vegetables

      $16

    • Tuna Tataki

      Togarashi Grilled Tuna with Shiso, Tobiko, & Daikon

      $21

    • Hot Pepper Hamachi 🌶

      Sashimi of Hamachi with Serrano, Cilantro, Sriracha, & Ponzu Sauce

      $21

    • Tuna and Avocado Poke Salad

      Octopus, Pickled Daikon Radish, Red Onion & Cucumber, Tamari Sesame Sambal

      $19

    Specialty Rolls

    • Yasai (yah-sai)

      English Cucumber, Bell Peppers & Crunchy Romaine, Topped with Avocado, Drizzled with Sriracha Lime Aioli (vegan/gf)

      $18

    • Hoka Sake

      Hamachi & Avocado, Topped with Torched Salmon, Unagi Sauce, & Scallions

      $21

    • Capt'n Jose

      Spicy Salmon & Cucumber, Topped with Salmon, Kiwi, & Black Tobiko, Sesame Aji Mirin Aioli.

      $22

    • King Nemo

      BBQ Eel & King Crab, Topped with Avocado, Spicy Mayo, Unagi Sauce, & Tempura Crunchies

      $24

    • Maruko (ma-rew-ko)

      Avocado & Shrimp Tempura, Topped with Spicy Tuna & Scallion

      $23

    • Asahi (a-sa-hee)

      Spicy Salmon, Avocado & Tempura Crunchies, Topped with Tuna, Salmon, & Micro Greens Wasabi Mayo

      $23

    • Anata (a-na-ta)

      Spicy Tuna, Scallion, Sriracha, Togarashi, Cucumber, Tempura Flakes, & ShisoTopped with Tuna & Wasabi Aioli

      $23

    • Tsukiji (su-ki-ji)

      Ginger Poached Shrimp, Avocado, Cucumber, Topped with Spicy Hamachi, with Cilantro, & SerranoPonzu Sauce & Crispy Rice

      $22

    • Green Light

      Spicy Toro, Shiso, & Green Apple, Topped with Kiwi, Ponzu, & Fresh Lime Zest

      $24

    Classic Rolls

    • California

      Crab Stick, Avocado, Cucumber, & Sesame Seeds

      $18

    • Shrimp Tempura

      Sweet or Spicy, Avocado & Sesame Seeds

      $19

    • Spicy Tuna or Spicy Salmon

      Tuna, Scallions, Spicy Mayo

      $21

    • Dynamite

      Hamachi, Scallions & Sriracha, with Spicy Mayo, Topped in Furikake

      $20

    • Honshu (hon-shu)

      Tuna, Cucumber, & Avocado Topped with Hamachi, Togarashi, & Serrano, Poke Sauce

      $24

    • Spider

      Fried Soft Shell Crab with, Avocado, Tobiko, & Shiso

      $24

    • Rainbow

      Tuna, Salmon, Hamachi, & Crab Stick, with Avocado & Cucumber.

      $23

    • Sugoi (su-goi)

      King Crab, Avocado, Cucumber, Shiso, Ginger, Topped with Grilled Tuna Tataki & Wasabi TobikoSoy Sesame Sauce

      $24

    Traditional Rolls / Hand Rolls

    • Sake Maki (salmon)

      Roll $14

      Hand Roll $17

    • Tekka Maki (tuna)

      Roll $16

      Hand Roll $18

    • Negihama Maki (hamachi & scallion)

      Roll $18

      Hand Roll $19

    • Kani Maki (king crab)

      Roll $20

      Hand Roll $22

    • Kappa Maki

      Roll $9

    • Avocado Maki

      Roll $10

    Nigiri Sushi / Sashimi

    • Maguro

      tuna

      Nigiri 2pc $14

      Sashimi 3pc $18

    • Ebi

      shrimp

      Nigiri 2pc $13

      Sashimi 3pc $17

    • Sake

      salmon

      Nigiri 2pc $14

      Sashimi 3pc $18

    • Hamachi

      yellowtail

      Nigiri 2pc $14

      Sashimi 3pc $18

    • Unagi

      fresh water eel

      Nigiri 2pc $13

      Sashimi 3pc $17

    • Tako

      octopus

      Nigiri 2pc $13

      Sashimi 3pc $17

    • Tobiko

      flying fish roe

      Nigiri 2pc $12

      Sashimi 3pc $16

    • Ikura

      salmon roe

      Nigir 2pc $13

      Sashimi 3pc $17

    • Kani

      king crab

      Nigiri 2pc $18

      Sashimi 3pc $20

    • Quail Egg

      add to nigiri

      Nigiri 2pc $4

    BUBBLES

    • Veuve Clicquot

      Brut, Yellow, Reims, NV

      $50

    • Veuve Clicquot

      Rosé, Reims, NV

      $60

    WHITES

    • Sauvignon Blanc

      Craggy Range, Martinborough, NZ 2019

      $40

    • Sancerre

      Domaine Vacheron, Loire Valley, FR 2018

      $45

    • Rosé

      Château d'Estoublon, Organic, Provence, FR 2017

      $30

    • Gavi

      La Scolca, Black Label,Gavi, IT 2019

      $45

    • Chardonnay

      Chateau de Maligny, Chablis 'Montee de Tonnerre' 1er Cru, FR 2016

      $60

    • Burgundy

      Château de Citeaux, Mersault 'Les Grands Charrons', FR 2015

      $95

    REDS

    • Pinot Noir

      Lola, North Coast, CA 2017

      $35

    • Pinot Noir

      Donelan, Two Brothers,Sonoma Coast, CA 2013

      $50

    • Barbera

      Fontanafredda Briccotondo, Piemonte, IT 2017

      $30

    • Sangiovese

      Campogiovanni, Brunello di Montalcino, Tuscany, IT 2014

      $65

    • Cabernet Sauvignon

      Requiem, Columbia Valley, WA 2016

      $30

    • Cabernet Sauvignon

      Heitz Cellars, Napa Valley, CA 2014

      $70

    SAKE

    Sake is an alcoholic beverage of Japanese origin that is made from fermented rice. In Japan, sake is the national beverage and is usually served with great ceramonial practices. The production of sake occurs by the act of polishing rice and there are over 80 different kinds of rice specifically used for sake. The more polished a grain of rice becomes, the more defined and disirable the sake. The process in which sake is made most resembles brewing, like that of beer and like most brewed beverages, sake tends to benefit from a period of storage usually ranging from nine to twelve months.

    • SAKE CUPS

    • Ohmine, Junmai

      The highest-class brewer's rice from Yamaguchi "Yamada Nishiki" is used for the ingredient and "Benten spring water". The pure scent and sweetness like Puffed Grains characterize "Ohmine Junmai"

      100ml $10

    • Miyozakura Shuzo Panda, Junmai

      Smooth & plush, with a nice dry finish. A shy, but flowery aroma lingers on the nose. Very complimentary with any meal.

      180ml $15

    NIGORI

    • Cloudy & Sweet

    • Dreamy Clouds

      Bright and lean; sweet rice flavors intermingling with the nutty and slightly fruity characteristics of the sake

      300ml $20

    DAI GINJYO

    • Our Finest Sake

    • Moriko

      Superb sake using yamadanishiki rice, offering cool aromas and light, delicate sweetness and acidity; rice has been polished to 35% of its original size!

      500ml $50

    Lola Martinis

    • Con-Cu-Bine

      Cucumber Vodka, Sake, Passion Fruit, Lychee

      $17

    • Christopher Robin

      Belvedere, Honey, Fresh Lemon

      $17

    • Aphrodite

      Hornitos Añejo, Lemon Juice, Honey, Passionfruit Purée Muddled Strawberries & Jalapeño, Citrus Chili Rim

      $21

    Lola Cocktails

    • Nemo's No Return

      Clase Azul Reposado, Muddled Orange & Lime, Splash of Soda, topped with Veuve Yellow

      $42

    • LoLa’s Rum Punch

      House-infused Caramelized Banana, Captain Morgan White Coconut & Dark Rums, Tropical Juices

      $15

    • LoLa Spritz

      Yuzu Liqueur, Aperol, Elderflower, Prosecco

      $17

    • Smokeshow

      Del Maguey Vidal Mezcal, Lemon, Honey, Orange Juice Smoked Citrus Chili Rim

      $16

    • Bite the Rhubarb Bulleit

      Bulleit Rye, House-Made Pomegranate Grenadine Orange & Rhubarb Bitters

      $16

    • Ack’Tin Up

      Volcan Blanco, Grand Marnier, Fresh Lime Juice, House-made Pomegranate Grenadine

      $16

    • Tigger

      Olmeca Altos Blanco Tequila, Local Honey, Fresh Lemon

      $16

    • Spaghetti Western

      High West American Prairie Bourbon, Foro Originale Amaro OJ, Lemon, Orange Peel

      $15

    Beer

    • Bottle

    • Bud Light

      $6

    • Stella Artois

      Pilsner, Leuven, Belgium

      $7

    • Sapporo Light

      Lager, Hokkaido, Japan

      $7

    • Lagunitas

      IPA, Petaluma, CA

      $8

    • Draft

    • Harpoon

      IPA, Boston, MA

      $9

    • Allagash White

      IPA, Boston, MA

      $10

    • Kirin Ichiban

      100% Malt First Press Beer, Japan

      $8

    • Lord Hobo Brewing

      Boom Sauce IPA, Woburn, MA

      $12

    Wine By The Glass

    • Whites

    • Pinot Grigio

      Anterra, IT Dry, light bodied, & crisp

      $12

    • Sauvignon Blanc

      Cape Mentelle, AU Vibrant & aromatic blend producing a fresh & distinctive wine

      $15

    • Sauvignon Blanc

      Craggy Range, NZ Complex aromatics of white peach, lime lemon blossom & Thai basil; refreshing palate profile with notes of nectarine & citrus

      $17

    • Sancerre

      Domaine Fournier, FR Clear, golden green reflections; aromas of syringa & blackcurrent. A touch of anise lingers with notes of gooseberries & grapefruit, crisp minerality

      $18

    • Albariño

      Pazo Señorans, ES A rich, medium to full-bodies white that has some serious oomph in its white flowers, stone fruits, & salty, marine-influenced aromas & flavors. Incredibly pure & perfectly balanced, with great texture

      $15

    • Chardonnay

      Goldschmidt Vineyards, 'Singing Tree', CA Fragrant white peach, Asian pear, & mango aromas; bright & crisp with lemon, passion-fruit, & melon flavors; light use of oak gives additional firmness & length

      $14

    • Chardonnay

      Lola, CA Tropical, caramel, & elegant, with easy oak

      $16

    • Chardonnay

      Snitch, CA Fresh tropical fruit, apple, & pear on the nose. The palate offers richness balanced by bright acidity

      $18

    • Chardonnay

      Newton, Unfiltered, CA Full-flavored, buttery & complex

      $25

    • Chardonnay

      Donelan, Nancie, CA Complex with a long finish, aromas of pear & wildflower honey

      $27

    • Chablis

      La Chablisienne, FR Medium bodied, with no oak to impede the expression of pure chardonnay fruit; round & textured with hints of green apple

      $15

    • Rosé

      Château d'Estoublon, Organic, FR Crisp & dry, pink is always a good idea!

      $15

    • Reds

    • Pinot Noir

      Lola, CA Black cherry, rich, & smooth

      $16

    • Pinot Noir

      Donelan, Two Brothers, CA Red & forest fruits; fine tannin & freshness on the palate

      $27

    • Malbec

      Domaine de Fages, FR A mix of dark fruit, minerals, herbs, & earthiness on the palate. Nice acidity & medium finish. Food Friendly!

      $15

    • Barbera

      Fontanafredda Briccotondo, IT The nose is packed with black fruit, with slightly spicy aromas hinting at black pepper & cinnamon; a long and tasty finish

      $12

    • Tempranillo

      Telmo Rodriguez, La Social, ES An extremely fresh & lovely wine with juicy plum fruit & traces of dark chocolate & violet

      $14

    • Cabernet Sauvignon

      Requiem, WA Filled with black fruits & tons of flavor, with a good dose of new oak to add punch

      $15

    • Cabernet Sauvignon

      Hall, Certified Organic, CA Indigo purple in color, with juicy aromas of black cherry ripe dark plums, black current, freshly roast espresso, & black spice. This wine is richly textured.

      $52

    • Red Blend

      The Prisoner, CA Rich, Enticing aromas of bing cherry, dark chocolate, clove, & roasted fig; persistent flavors linger harmoniously for a smooth & luscious finish

      $25

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