22 Liberty Drive, Boston, MA 02210 (617) 951-4002
Main content starts here, tab to start navigating

Menus

a plate of food on a table

Smaller Plates

  • Miso Soup

    White miso with tofu, feru wakame, & scallions

    $9

  • Edamame

    Steamed & dusted with salt

    $9

  • Tuna Tartare

    Avocado, crispy wonton, soy citrus

    $23

  • Poke "nachos"

    Tuna, salmon, red wakame, avocado, unagi sauce, shiso aioli, wonton chips

    $26

  • Shrimp Tempura

    Soy ginger dipping sauce

    $17

  • Crab Stuffed Avocado

    King crab & crab stick salad, mango, ponzu

    mkt.

  • Wagyu Tartare Crispy Rice

    Truffle chinese mustard, cornichon, caper, green apple

    $31

  • Hong Kong Chicken Lettuce Cups

    Ginger, scallions, green beans, crispy lettuce

    $19

Larger Plates

  • Lobster Fried Rice

    6oz. fresh lobster meat, carrot, bell peppers, garlic, ginger snow peas, fresno

    $72

  • Grilled Salmon Lo Mein

    Water chestnuts, snow peas, broccoli, carrot, thai basil

    $41

  • Miso Yuzu Cod

    Black cod, togarashi dusted chinese broccoli

    $47

  • Grilled Branzino

    Fire roasted tomato caponata, chimichurri purple potato, pomegranate molasses, cucumber salad

    $52

  • Pork Tenderloin Saltimbocca

    Blackberry port reduction, celery root mascarpone puree, roasted rainbow carrots

    $38

  • Braised Short Rib

    Brown butter acorn squash puree, rainbow chard, pinot jus, blood orange fennel gremolata

    $56

  • 12 oz. NY Strip

    Roasted garlic & herb butter, truffle parmesan steak fries chimichurri

    $52

Carpaccio

  • Octopus

    Lemongrass fennel olive oil, shiso pesto, grilled pickled pepper crispy pearled rice, mixed green

    $30

  • Wagyu Beef

    Dashi citrus, serrano sesame soy, avocado, truffle aioli, wild puffed rice

    $29

Lola Classics

  • Lola Chopped

    Romaine lettuce, spiced olives, feta cheese, chickpeas, hard egg, red onion, tomato, cucumber, bell peppers herb vinaigrette

    $21

  • Cantonese Style Pork Pot Sticks

    Ginger scallion dipping sauce

    $21

  • King Crab Rangoon

    House made sweet chili sauce

    $25

  • Hoisin Lacquered Baby Back Ribs

    Sticky soy glaze, chili, cilantro

    $24

    spicy

  • Korean Beef Bulgogi

    Egg noodles, chinese broccoli, chilies, crispy garlic

    $32

  • Macaroni and Cheese

    Four cheeses topped with toasted breadcrumbs

    $28

  • The Lola Bolognese

    Ricotta gnocchi, grana padano, Italian parsley

    $29

  • The Lola Vegan Burger

    Beyond burger, chipotle aioli, pistou, vegan cheese

    $21

  • The Lola Burger

    Cabot cheddar cheese, red onion compote, foie gras sauce

    $25

  • Asian Inspired Tuna Burger

    Wasabi mayo, sunomono relish, soy ginger sauce

    $33

  • FRIES

    Simple $10

    Spicy $12

    Gravy $12

    Truffle $12

Starters

  • Wakame and Sunomono Salad

    Seaweed & sesame salad with pickled vegetables

    $13

  • Tuna and Avocado Poke Salad

    Octopus, pickled daikon radish, red onion & cucumber, tamari sesame sambal

    $23

  • Tuna Tataki

    Togarashi grilled tuna with shiso, tobiko, & daikon

    $23

  • Hot Pepper Hamachi

    Sashimi of hamachi with serrano, cilantro, sriracha, & ponzu sauce

    $25

    spicy

Traditional Rolls / Hand Rolls

  • Sake Maki (Salmon)

    Roll $17

    Hand Roll $20

  • Tekka Maki (Tuna)

    Roll $19

    Hand Roll $21

  • Negihama Maki (Hamachi & Scallion)

    Roll $21

    Hand Roll $22

  • Kani Maki (King Crab)

    Roll $27

    Hand Roll $31

  • Kappa Maki

    Roll $12

    Hand Roll $13

  • Avocado Maki

    Roll $13

    Hand Roll $14

Specialty Rolls

  • Oishi (o-Ee-She)

    English cucumber, bell peppers & crunchy romaine, topped with avocado, drizzled with sriracha lime aioli

    $20

    gluten free, vegan

  • Hoka Sake

    Hamachi & avocado, topped with torched salmon, unagi sauce, & scallions

    $24

  • Capt'n Jose

    Spicy salmon & cucumber, topped with salmon, kiwi, & black tobiko, sesame aji mirin aioli

    $24

  • Yutaka (u-ta-ka)

    BBQ Eel & king crab, topped with avocado, spicy mayo, unagi sauce, & tempura crunchies

    $31

  • Maruko (Ma-Rew-Ko)

    Avocado & shrimp tempura, topped with spicy tuna & scallion

    $26

  • Asahi (A-Sa-Hee)

    Spicy salmon, avocado & tempura crunchies, topped with tuna, salmon, & microgreens wasabi mayo

    $25

  • Anata (A-Na-Ta)

    Spicy tuna, scallion, sriracha, togarashi, cucumber, tempura flakes, & shiso topped with tuna & wasabi aioli

    $25

  • Tsukiji (Su-Ki-Ji)

    Ginger poached shrimp, avocado, cucumber, topped with spicy hamachi, with cilantro, & serrano ponzu sauce & crispy rice

    $25

  • Green Light

    Spicy toro, shiso, & green apple, topped with kiwi, ponzu, & fresh lime zest

    $27

  • Oishi

    English Cucumber, Bell Peppers & Crunchy Romaine, Topped with Avocado Drizzled with Sriracha Lime Aioli (vegan/gf

    $20

    gluten free, vegan

Classic Rolls

  • California

    Crab stick, avocado, cucumber, & sesame seeds

    $22

  • Shrimp Tempura

    Sweet or spicy, avocado & sesame seeds

    $23

  • Spicy Tuna or Spicy Salmon

    Tuna, scallions, spicy mayo

    $23

  • Dynamite

    Hamachi, scallions & sriracha, with spicy mayo, topped in furikake

    $24

  • Honshu (Hon-Shu)

    Tuna, cucumber, & avocado topped with hamachi, togarashi, & serrano, poke sauce

    $28

  • Spider

    Fried soft shell crab with, avocado, tobiko, & shiso

    $28

  • Rainbow

    Tuna, salmon, hamachi, & crab stick, with avocado & cucumber

    $25

  • Sugoi (Su-Goi)

    King crab, avocado, cucumber, shiso, ginger, topped with grilled tuna tataki & wasabi tobiko soy sesame sauce

    $31

Nigiri Sushi / Sashimi

  • Maguro

    tuna

    Nigiri 2pc $17

    Sashimi 3pc $21

  • EBI

    shrimp

    Nigiri 2pc $16

    Sashimi 3pc $20

  • Sake

    salmon

    Nigiri 2pc $17

    Sashimi 3pc $21

  • Hamachi

    yellowtail

    Nigiri 2pc $17

    Sashimi 3pc $21

  • Unagi

    freshwater eel

    Nigiri 2pc $17

    Sashimi 3pc $21

  • Tako

    octopus

    Nigiri 2pc $16

    Sashimi 3pc $21

  • Tobiko

    flying fish roe

    Nigiri 2pc $15

    Sashimi 3pc $19

  • Ikura

    salmon roe

    Nigir 2pc $16

    Sashimi 3pc $20

  • Kani

    king crab

    Nigiri 2pc $24

    Sashimi 3pc $27

  • Quail Egg

    add to nigiri

    Nigiri 2pc $6

Drinks

Lola Classics

  • Lola Spritz

    Yuzu Liqueur, Aperol, Elderflower, Prosecco

    $18

  • Con-Cu-Bine 🍾

    Cucumber Vodka, Sake, Passion Fruit, Lychee

    $18

  • Tigger

    Blanco tequila, local honey, lemon

    $17

  • Aphrodite

    Añejo tequila, lemon, honey, passion fruit, strawberry, jalapeño, citrus chili rim

    $21

  • Lola’s Rum Punch

    House-infused caramelized banana rum, coconut, tropical juices

    $17

  • Hibiscus Blueberry Margarita

    Tequila, blueberry hibiscus, lime, agave

    $18

Featured Cocktails

  • Ranch Water

    EspolĂČn blanco tequila, lime, topo chico seltzer, tajin rim

    $17

  • Midnight in Paris

    Ketel One, Lillet Rose, Lemon, Raspberry

    $18

  • Cherry Blossom 🍾

    Belvedere, Lychee, Lemon, Pomegranate

    $21

  • Fist of Lemon

    Fistful of Bourbon, Lemon, Creme de Cassis, Lemongrass

    $19

  • Oh Honey!

    Danos Reposado, Passion Fruit, Lime, Honey, Jalapeño

    $21

  • Aloe Me Up 🍾

    Hendricks, Aloe, Green Tea, Lime, Lemongrass

    $21

  • The Rum Also Rises

    Ron Zacapa, Aperol, Lemon, Fresh Grapefruit Juice

    $18

  • Green Tea Sangria

    LoLa 42 Torrontés, Green Tea, Lemon, Mint

    $17

Boston Parallel

  • Widowmaker

    Empress gin, sake, lemon, luxardo

    $20

Beer

Bottle

  • Bud Light

    $6

  • Sapporo

    Lager, Hokkaido, Japan

    $8

  • Lagunitas

    IPA, Petaluma, CA

    $8

  • Medusa Brewing

    'LOLA', IPA, Framingham, MA

    $9

  • Beck’s

    Non-alcoholic, bremen, germany

    $7

Draft

  • Maine Beer Co.

    'Lunch', IPA, Freeport, ME

    $12

  • Stella Artois

    Pilsner, Leuven, Belgium

    $7

  • Kirin Ichiban

    100% Malt first press beer, Japan

    $8

  • Mighty Squirrel

    Cloud Candy IPA, Waltham, Ma

    $9

Wine by The Glass

Whites

  • Pinot Grigio, Pighin, It

    Straw yellow in color, with an aroma of fruity & floral notes. Dry with great body & balance.

    $15

  • Sauvignon Blanc, Villa Maria, Nz

    An intense wine that is alive with a myriad of flavors, dominated by gooseberry, passionfruit, fresh citrus, & herbaceous aromas.

    $17

  • Sancerre, Matthias Et Emile Roblin, Fr

    A classic sancerre flavor profile - fruity, straight, vivid, & mineral. Lovely as an aperitif as well as being the ideal match for seafood, fish, & cheese.

    $19

  • TorrontĂ©s, Lola 42, Ar

    Hints of lemon & orange come through on the nose, coupled with a slight sweetness. This wine is medium-bodied, bright, crisp, & refreshing with a dry finish. Pairs nicely with seafood & spicy dishes.

    $15

  • Albariño, Paco & Lola, Es

    Clean & brilliant; very expressive & balanced nose; notes of green apple, pear, & lemony aromas.

    $16

  • Chablis, Domaine Laroche, Saint Martin, Fr

    Pale white color, beautiful aromas of white fruit. Silky texture with a nice freshness and long, mineral finish.

    $20

  • Chardonnay, Clos Pegase, Mitsuko’s Vineyard, Ca

    Buttery & complex. Beautiful, clear lemon color; vibrant aromas of toasted oak, ripe melon, & pear.

    $15

  • Chardonnay, Hess Panthera, Ca

    Yellow stone fruit aromas lead to delicious flavors of peach, white pear, & grilled pineapple. The gorgeous frame of fruit encompasses layers of well-integrated toasty oak & hints of crÚme brûlée.

    $22

  • RosĂ©, ChĂąteau Peyrassol, Provence, FR

    Soft pink tint; red berries on the nose, with a fresh finish.

    $17

  • RosĂ©, Chateau D’esclans, ‘rock Angel’, Fr

    Delicate red berry aromas with mineral notes; a touch of floral plus notes of spice; rich & racy on the palate with a creamy feel.

    $20

Reds

  • Pinot Noir, B.R. Cohn, Silver Label, Ca

    A medium-bodied, rich, & smooth wine, with notes of black cherry, raspberry, & currant.

    $16

  • Pinot Noir, The Hilt, Santa Rita Hills, CA

    Welcomes with a decidedly savory and wild nose with bright red berries, incense, blood orange, clove, green peppercorn and black tea. Seamless and pure red fruit that rolls across the palate with pomegranate-like juiciness.

    $25

  • Chianti Classico, Villa Cerna, Tuscany, IT

    This great Reserva has floral aromas, and its harmony is the result of the balance between acidity, tannins and alcohol.

    $19

  • Cabernet Sauvignon, Charles Smith, ‘substance’, Wa

    Rich, dark, unctuous, brooding, & deep. Aged all in french oak notes of cassis, blackcurrants, & hints of plum emerge. The finish is long & amazing!

    $15

  • Cabernet Sauvignon, Hall, Certified Organic, Ca

    Indigo purple in color, with juicy aromas of black cherry ripe dark plums, black currant, freshly roast espresso, & black spice. This wine is richly textured.

    $25

  • Cabernet Blend, Screaming Eagle, ‘the Paring’, Ca

    Subtle, radiant, & expressive. Graces the palate with exquisite dark fruit, mocha, plums, & spices.

    $24

  • Cabernet Sauvignon, Grgich Hills Estate, Ca

    Rich flavors of black currants, fruit, clove, & mocha topped off with a long finish.

    $30

  • Red Blend, the Prisoner, Ca

    Rich, Enticing aromas of bing cherry, dark chocolate, clove, & roasted fig; persistent flavors linger harmoniously for a smooth & luscious finish.

    $25

Wine & Sake

Bubbles

  • Valdo Prosecco

    Valdobbiadene, NV

    $12

    $48

  • Valdo Prosecco

    Rosé, Valdobbiadene, NV

    $13

    $52

  • Moet & Chandon

    Imperial, Brut, Reims, NV

    $24

    $100

  • Veuve Clicquot

    Brut, Yellow, Reims, NV

    $28

    $120

  • Veuve Clicquot

    Rosé, Reims, NV

    $34

    $150

  • Ca’del Bosco

    Franciacorta, Brut, Cuvée , NV

    $110

  • Louis Roederer

    Brut, “Cristal”, Reims, 2009

    $495

  • Dom Perignon

    Brut, 2010

    $400

  • Dom Perignon

    Rosé, 2005

    $750

  • Billecart-Salmon Rose

    Brut, NV

    $230

  • Salon

    "Blanc de Blancs", Le Mesnil, 2002

    $1,250

Whites

  • Pinot Grigio

    Pighin, Friuli, IT 2020

    $15

    $60

  • Albariño

    Paco & LoLa, Rias Baixas, ES 2020

    $16

    $62

  • Vermentino

    La Spinetta, Tuscany, IT 2020

    $60

  • Gavi

    La Scolca, Black Label, Gavi, IT 2020

    $110

  • Sauvignon Blanc

    Villa Maria, Malborough, NZ 2020

    $17

    $66

  • Sauvignon Blanc

    Quintessa Illumination, Napa Valley, CA 2019

    $80

  • Sancerre

    Matthias et Emile Roblin, Loire Valley, FR 2019

    $19

    $86

  • Sancerre

    Domaine Vacheron, Loire Valley, FR 2020

    $95

  • TorrontĂ©s

    LoLa 42, Valle del Uco, Mendoza, AR 2019

    $15

    $58

  • Pecorino

    Tiberio, Abruzzo, IT 2020

    $80

  • RosĂ©

    ChĂąteau Peyrassol, ’CuvĂ©e des Commandeurs’, Provence, FR 2021

    $17

    $70

  • RosĂ©

    Chateau d’Esclans, ’Rock Angel’, Cîtes de Provence, FR 2019

    $20

    $75

  • RosĂ©

    Domaines Ott, ChĂąteau Romassan, Provence, FR 2020

    $130

  • Chablis

    Domaine Laroche, Saint Martin, FR 2019

    $20

    $85

  • Chablis

    Domaine Laroche, Saint Martin, FR 2020

    $20

    $85

  • Chablis

    Jean-Marc Brocard, ‘Blanchots’, Grand Cru, FR 2018

    $220

  • Chardonnay

    Clos Pegase, Mitsuko’s Vineyard, Napa, CA 2019

    $15

    $58

  • Chardonnay

    Donelan, Nancie, Sonoma, CA 2018

    $110

  • Chardonnay

    Far Niente, Napa Valley, CA 2019

    $155

  • Chardonnay

    Hess Panthera, Russian River Valley, CA 2017

    $22

    $88

  • Chardonnay

    Ramey, ‘Ritchie Vineyard’, Sonoma County, CA 2018

    $175

  • Burgundy

    Les Héritiers du Comte Lafon, Pouilly-Fuissé, FR 2019

    $135

  • Burgundy

    Domaine Jean-Pascal, Puligny Montrachet, 'Les Enseigneres', FR 2015

    $175

  • Burgundy

    Domaine Jean-Marc Moret, ‘Les Chenevottes’, Chassagne-Montrachet, Premier Cru, FR 2015

    $250

  • Burgundy

    Domaine Latour-Giraud, Mersault Cuvée Charles Maxime, FR 2019

    $280

Reds

  • Pinot Noir

    B.R. Cohn, Silver Lable, North Coast, CA 2019

    $16

    $62

  • Pinot Noir

    Donelan, Two Brothers, Sonoma Coast, CA 2014

    $140

  • Pinot Noir

    Brewer Clifton, Sta Rita Hills, CA 2016

    $98

  • Pinot Noir

    Nicolas Jay, Willamette Valley, OR 2017

    $150

  • Pinot Noir

    The Hilt, Santa Barbara, CA 2018

    $25

    $98

  • Duoro

    Xisto Ilimitado Tinto, Luis Seabra, PT 2019

    $82

  • Tempranillo

    Senorio de San Vicente, Rioja, SP 2015

    $170

  • Red Blend

    The Prisoner, Napa Valley, CA 2018

    $25

    $98

  • Red Blend

    Leviathan, CA 2019

    $90

  • Red Blend

    Ornellaia Le Serre Nuove, Tuscany, IT 2019

    $180

  • Meritage

    Robert Sinskey Vineyards, POV, Napa Valley, CA 2016

    $115

  • Barolo

    Beni di Batasiolo, IT 2016

    $100

  • Grenach/syrah

    OUTCAST, Sonoma, CA 2015

    $150

  • Chianti Classico

    Villa Cerna, Riserva, Tuscany, IT 2016

    $80

  • Sangiovese

    Campogiovanni, Brunello di Montalcino, Tuscany, IT 2015

    $130

  • Sangiovese

    Pieve Santa Restituta, Brunello di Montalcino, Tuscany, IT 2016

    $260

  • Cabernet Sauvignon

    Charles Smith, ‘Substance’, Columbia Valley, WA 2018

    $15

    $58

  • Cabernet Sauvignon

    Hall, Certified Organic, Napa, CA 2018

    $25

    $95

  • Cabernet Blend

    Screaming Eagle, ’The Paring’, CA 2016

    $24

    $94

  • Cabernet Sauvignon

    Grgich Hills Estate, Napa Valley, CA 2017

    $30

    $116

  • Cabernet Sauvignon

    Heitz, Napa Valley, CA 2016

    $145

  • Cabernet Sauvignon

    Orin Swift Cellars, ’Palermo’, Napa Valley, CA 2019

    $175

  • Bordeaux

    Chateu Grand Puy Ducasse, Pauillac, FR 2012

    $200

  • Burgundy

    RĂ©mi Jeanniard, Monrey-Saint-Denis, ‘Vieilles Vignes’, FR 2019

    $150

Sake

Sake is an alcoholic beverage of Japanese origin that is made from fermented rice. In Japan, sake is the national beverage and is usually served with great ceremonial practices. The production of sake occurs by the act of polishing rice and there are over 80 different kinds of rice specifically used for sake. The more polished grain of rice becomes, the more defined and desirable the sake. The process in which sake is made most resembles brewing, like that of beer and like most brewed beverages, sake tends to benefit from a period of storage usually ranging from nine to twelve months.

Sake Cups

  • Chokara Extra Dry

    Rich and dry, can be enjoyed with meat as well as fish dishes

    gl $9

Junmai

  • Light, Crisp & Dry

  • Tozai ‘living Jewel

    Aromas of white grape, anise, and a hint of sweet rice. On the palate, you will find citrus, white pepper, and fresh herbal notes with a long, clean finish,

    300ml $35

  • Shoin

    Distinctive nose filled with apple, cherry & melon essences

    500 ml $65

  • Soto

    This junmai has soft umami with understated fruit notes. It is clean & light on the palate with flavors of apples.

    720 ml $110

  • Tensei Tokubetsu Honjozo ‘endless Summer’

    Bright and fresh sake with aromas and flavors of melon and green apple.

    720ml $15

    $65

Nigori

  • Cloudy & Sweet

  • Dreamy Clouds

    Bright and lean; sweet rice flavors intermingling with the nutty and slightly fruity characteristics of the sake

    $35

  • Snow Maiden

    Bight and fresh with a lovely ricey and fruity combination. Flavors of honeydew melon, raw pumpkin, and radish. Creamy texture and full body.

    $65

Dai Ginjyo

  • Our Finest Sake

  • Moriko

    Superb sake using Yamada Nishiki rice, offering cool aromas and light, delicate sweetness and acidity; rice has been polished to 35% of its original size!

    500 ml $100

  • Espresso Martini

    Espresso, mad river vanilla rum, Kahlua, baileys

    $16

  • Tres Leches

    3 milk cake, spiced caramel sauce, strawberry

    $11

  • Pretzel Parfait

    Chocolate pretzel crunch, whipped mascarpone, dulce de leche

    $11

  • Classic Brownie Sundae*

    Vanilla ice cream, bourbon chocolate sauce, banana caramel, rainbow sprinkles

    $14

    gluten free

Email Signup

Please check errors in the form above
Thank you for signing up for email updates!